John the Baptist managed forty days and forty nights. We would
have liked longer, but our bargain break only promised three. We were, however,
located in the magnificent Nephin Wilderness: 27,000 acres of mountain,
forestry and bog in North Mayo entirely preserved for nature. The principle behind
this unique designation was that nature rather than humans would mould the
development of this landscape over the coming decades. Visitors were welcome to
experience the Nephin Wilderness as long as they used the land sensitively and
left no trace.
We ate well at the hotel breakfast buffet and pocketed
snacks to munch during the day. We had home-made bread and wild honey; as no
locusts were available, we took sausages. The first day we walked some eight
miles and the second we went seven. I found that my post-operative body could
manage these distances okay. The only trouble for me was a sore knee, a flare
up from an old injury. T managed the walks without any problems.
Our hotel was blessed with an award-winning restaurant run
by a very inventive chef who only used locally sourced ingredients. The
restaurant also made all their own bread and each day there would be three or
four different types to try. Our wild walks meant that we tucked into the very fine
food on offer most heartily. The first evening we became so stuffed that we had
to go for a walk down to the village and back to be able to sleep.
Unfortunately, there has been a sting in the tail. At the
end of the week the hotel became full of families on half-term break, with kids
running everywhere. The very next day we went down with a dose. Our return
journey became an ordeal of coughing and sneezing. And since then we have been suffering
in bed. It’s proving to be a bad dose of the flu.